I know it’s a little late, but here’s our update on Thanksgiving.Thanksgiving morning, we sailed down to Waderick Wells, which is where the headquarters for the ExumaLand and SeaPark is located.They have a great mooring field, and Darcy, who was working the radio, told us that there would be a pot luck dinner at 2:00 at the park manager’s residence.What a great time!There were about 50 people there: park personnel, cruisers, and folk staying on the nearby private islands.And the food…the park provided turkey and pork roast, and everyone else brought a dish (or more than one).We had plenty to eat, and met some great people whom we hope to see again down the line.We have a lot to be thankful for.
I agree with Lynn. Just beautiful. We're in Seattle, so it looks even more appealing than ever before. Just love these stories about catching dinner. You guys are having amazing success. The picture of Chris with two lobsters is priceless! Go, Chris!!!!
All that sun and blue water...I'm going to stop reading your blog for the next few months.
ReplyDeleteWe are glad you were with fellow cruisers for Turkey Day...! Waiting for weather in Lake Worth...
ReplyDeleteI agree with Lynn. Just beautiful. We're in Seattle, so it looks even more appealing than ever before. Just love these stories about catching dinner. You guys are having amazing success. The picture of Chris with two lobsters is priceless! Go, Chris!!!!
ReplyDeleteLove the photos! Chris is looking well (a bit like Tom Hanks in Cast Away) but how about some pictures of Anne!!
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